Sweet Potato Cutlet

SWEET POTATO CUTLET

This is a delicious snack recipe which is so simple to make. It is super yum and it has an amazing balance of spiciness and sweetness.

Ingredients:

1. Boiled and mashed sweet potato- 2 cups

2. Grated cheese- 2 tbsp

3. Salt- as needed

4. Cooked green peas- 1/3 cup

5. Coriander leaves- 1 tbsp

6. Turmeric powder- 1/2 tsp

7. Chopped onion- 1/3 cup

8. Oil- as needed

9. Chopped green chilli- 3

10. All purpose flour- 1/2 cup

11. Corn flour- 1 tbsp

12. Bread crumbs- 3/4 cup

Heat 2 tsp oil in a pan. Add onion and green chilli. Saute till it changes its color. Add green peas, turmeric powder and coriander leaves. Saute for 2 to 3 minutes and switch off the flame. Let it cool down a bit. To this, add sweet potato, cheese, 1/4 cup of bread crumbs and salt. Mix well and make patties.

Make a thin slurry with flour and corn flour adding enough water.

Dip the patties in the flour slurry and roll them in bread crumbs. Deep fry in hot oil till golden. Drain on a tissue paper.

Serve hot with ketchup.